The Vicente Gandia estate has a long tradition of winemaking, and is now a world-renowned winegrowing entity. The estate was founded at the end of the 19th century, in 1885, in the Valencia region. Thanks to its long history of winegrowing, Vicente Gandia has become a major player in Spanish viticulture. He focuses on modernising winemaking techniques while respecting local traditions. This enables him to produce wines that are both balanced and accessible, while preserving the identity of the region.
Known for making wines from indigenous grape varieties such as Mourvèdre and Tempranillo, Vicente Gandia also showcases international varieties such as Merlot and Cabernet. The estate offers a wide range of wines, from fresh and fruity to more complex and ageworthy.
Discover the other producers from Rioja and specially Eguren Ugarte.
